Corey Alexander enjoys creating new treats for his guests, including a daily “amuse bouche.” Among his favorite dishes are his gnocchi with ratatouille, Amish chicken, ivory king salmon, and daily soups and sandwiches. A private wine room seats 12 for special events or meetings. Both menus change seasonally, and in some cases, weekly, as our farmers bring us the best of the season. A dining experience at either Rock Creek changes your perception of healthy eating by raising your culinary conscience by establishing that a well-balanced meal can be nutritious and delicious. Both restaurants are available for private parties. For more information, please see the Events section of our website, or call 202/966-7625.